PRESSING QUESTIONS OF THE CONTROL OF CONTENTS IODINE IN FOODSTUFF, AGRICULTURAL RAW MATERIAL AND BIOLOGICAL LIQUIDS: UDC 543.42.062+546.19.151.655. Вісник: Хімія [Internet]. 2026 Jan. 4 [cited 2026 Feb. 14];48(1):47-9. Available from: https://chemistry.bulletin.knu.ua/article/view/8322